The pupils of Heinäkylä Elementary school filled up  an  questionnaire of   all the food and drinks they enjoyed during a week between 21. -27.5. 2001.  All the markings of the questionnaires (33)were counted and listed as tables and grafic presentations below. During the period the theoretical total  amount of the breakfasts, lunches, dinners and "evening snacks" was 231 each. 


updated 14.6.2001

Breakfast

cases

%

bread 119

42

porridge 49 17
vegetables 47 17
yoghurt 37 13
flakes 31 11
  283 100

Drinks

cases

%

milk 73 40
juice 42 22
water 26 14
cocoa 25 13
coffee 21 11
  187 100

 

Lunches cases

%

meat 72 53
fish 8 6
porridges 11 8
chicken 40 30
veget./mushr. 4 3
135 100

 

Additives cases

%

bread 72 30
veg/fruit/berries 68 29
potatoes 43 18
rise 4 2
macaroni 49 21
  236 100

 

Drinks cases

%

milk 87 58
juice 35 24
water 26 18
  148 100

 

Dinners cases

%

meat 74 59
fish 12 10
porridges 8 6
chicken 16 13
veget./mushr. 15 12
  125 100

 

Additives cases

%

bread 64 29
veg/fruit/berries 53 24
potatoes 68 30
rise 8 4
macaroni 28 13
  221 100

 

Drinks cases

%

milk 70 53
juice 35 26
water 21 16
surmilk 4 3
lemonade 3 2
  133 100

 

Evening snack cases

%

bread 88 55
veg/fruit/berries 39 24
pastry/buns 19 12
cookies 8 5
icecream 6 4
  160 100

 

Drinks cases

%

milk 42 40
juice 25 24
water 15 14
cocoa 14 13
coffe 9 9
  105 100

 

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